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Inhalt: Angaben zur Lebensmittelverordnung:
Artikel: Wine
Nettofüllmenge: 0.72 l
Alkoholgehalt: 15%
Ursprungsland: Japan
Jahrgang:
Beschreibung
Tedorigawa Shukon Junmai Ginjo is a dry, fruity & mellow sake made with a blend of Gohyakumangoku and Yamada Nishiki rice varieties, polished at 60%. This sake pairs well with steamed fish, dim sum, asparagus risotto, and oriental appetizers. |